Our gentle, selective method can balance your wine every time
- Classic technique for alcohol removal
- Adjust with precision
Small RO can find the Sweet Spot
Nothing added, flavor protected - No Stripping
Only water and alcohol pass through
Reverse Osmosis membranes
Valued flavor components are secure behind the Reverse Osmosis membranes - Alcohol saved, not dumped
High proof alcohol is retained and recycled
Want it back? We can recover your alcohol and return it to you.
ALCOHOL ADJUSTMENT = FLAVOR ENHANCEMENT
Our alcohol removal service combines tried and true technology with gentle handling of your wine. Our professional staff treats your wine with the utmost care, from receiving, through processessing, recombination and final shipment back to you. We test the wine at every step with industry-standard laboratory analysis, ensuring that we know how your wine is progressing at every stage.
We offer the opportunity to discover the “sweet spot” of your wine. One of Winesecret’s experienced technicians will use a small RO unit to create samples at a range of alcohol concentrations, allowing you to choose the perfect synergy of flavors to make your wine show its best. If you choose a sweet spot at less than 14% alcohol, you save 50 cents per gallon on your excise taxes. Put the extra money in your pocket, or offer the finished wine to your consumers at a better value.
ALCOHOL REMOVAL VIA REVERSE OSMOSIS
(U.S. Patent No.8/218/920)
Winesecrets offers a filtration service which adjusts the alcohol content of wine in bulk through alcohol removal. This gentle, economical method opens up a range of previously unavailable winemaking options, allowing winemakers to harvest grapes based on flavor characteristics, independent of brix. California winemakers often observe that grapes achieve optimum flavor maturity at elevated sugar levels. In order to obtain Chardonnays of maximum richness, sparkling cuvees with proper acidity, or Cabernets and Zinfandels possessing rich, more...